Fri 16 April

Demo

Whole-Animal Cooking, Start to Finish

2:00 pm

to

2:35 pm

When and where

Friday 16 April

2:00 pm

–

2:35 pm

Kitchen Lab

Ex Manifattura Dora, Turin

About this session

How Osteria Lume uses every part of the animal across a week of menus.

Who's leading it

Afternoon tracks

Part of these tracks

Plan your days

Every session is in the full programme, with the afternoon tracks and Saturday's workshops alongside.

See you in Turin

Capricciosa 2027 · 15–17 April · Ex Manifattura Dora. Festival passes from €290, Saturday tickets from €45.